Culinary Training

TRAINING DANIEL BOULUD RESTAURANTS NEW YORK
November 9, 2020
TRAINEE CHEF

DANIEL BOULUD RESTAURANTS
Placement International.

Culinary Training at Daniel Boulud Restaurants NYC – Dinex Group New York, NY, United States

Originally from Lyon, Chef Daniel Boulud has truly mastered the dining scene and is considered to be one of America’s leading culinary authorities today. The Chef and his team are dedicated to offering guests an elegant dining experience based on the quality of the award-winning cuisine and caring approach to personalized service. Al restaurants offer working environments of the utmost professionalism where excellence is the ever present goal. The Dinex Group enhances customer satisfaction by developing their staff’s culinary, service and management skills, offering career advancement opportunities. Don’t miss the chance to train alongside this renounced Chef and his team!

• Website: http://www.danielboulud.com
• Location: New York, NY, United States
• Duration: 12 – 18 months
• Start Date: ASAP
• Stipend: $12/hr Hours: Average of 32 – 40 hours / week
• Requirements: Minimum of 1-2 years of relevant work experience
• Benefits: Meals on duty, Uniform provided

If you wish to apply to any of our opportunities, please send your resume to indonesia@placement-int.com and contact us on Skype: Placement International – Asia from Monday to Friday during our office hours, from 09:00 AM 06:00 PM (GMT+07:00). For more information, please visit our website: placement-international.org

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